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| Name: momo | Date: Aug 14th, 2007 8:08 AM |
| pot roast ↑ |
| Name: marija | Date: Aug 14th, 2007 8:44 AM |
| can you make pot roast for 7 adults and 8 kids???? what sort of roast meat do you use? ↑ |
| Name: Irene | Date: Aug 14th, 2007 11:17 AM |
| okay, grab some mince around 1 kg, , place in large bowl, add 125grm cooking butter, 2 onions chopped, 2 ripe tomatoes chopped, 1 tbls tomato paste, 2 cups rice(long grain) salt/pepper mix it all up, then grab cabbage that has been steamed prior for around 10 minutes or so, also grab vine leaves preferably fresh if not from jar then stuff the vine leaves & cabbage with the mince & rice mixture & roll the cabbage & vines into like thick fingers, place around a meatball size in each and place in a large pot until finsihed, then on top of leaves(dolmades) cut up around 75 gr of cooking butter, cover with a plate then pour in 1 cup of water and cover cook for around 45 minutes on med high heat, serve with yogurt or yummy greek salad & enjoy, and this is my favourite greek dish, I hope I have explained properly, good luck x ↑ |
| Name: bebe9281 | Date: Aug 14th, 2007 1:06 PM |
| How about two or three roast chickens and a HUGE pot of mashed potatoes. OR you could just do burgers and stuff on the grill and an enormous pasta salad... everyone likes pasta salad ↑ |
| Name: marija | Date: Aug 14th, 2007 1:35 PM |
| irene...yummy my fav too....dolmatias ...stuffed peppers and tomatoes...i forgot about them!! thanks for the reminder :-) bebe yup you have the amount down pat :-| although i was peeling FOR-EVER!!...Showed the boys how to peel spuds the very next day....hahahahahahhaa ↑ |
| Name: bebe9281 | Date: Aug 14th, 2007 1:36 PM |
| Good job!!! You have to learn to delegate!!!! ↑ |
| Name: bebe9281 | Date: Aug 14th, 2007 1:37 PM |
| Yummmm I love stuffed peppers and tomatoes... I always use 1/2 hamburger and 1/2 ground lamb when I make them... It jazzes up the flavor a bit... ↑ |
| Name: ..RoSey.. | Date: Aug 14th, 2007 2:44 PM |
| Roast Cake Cake Casarol Cake Sandwich Cake Stir Fry Cake Soup etc........ ↑ |
| Name: bebe9281 | Date: Aug 14th, 2007 2:45 PM |
| LOL!!!!!! Don't forget Cake fricassee Cake with cake Makes me think of the Spam skit... LOL ↑ |
| Name: ..RoSey.. | Date: Aug 14th, 2007 2:48 PM |
| LMFAO Bacon Eggs and spam Spam spam and eggs Spam eggs spam SPAM spam ahahahahah ↑ |
| Name: ..RoSey.. | Date: Aug 14th, 2007 2:48 PM |
| that is so classic. ↑ |
| Name: bebe9281 | Date: Aug 14th, 2007 2:50 PM |
| I DON'T LIKE SPAM!!!!!!!! LOL ↑ |
| Name: ..RoSey.. | Date: Aug 14th, 2007 2:50 PM |
| LMFAO! ↑ |
| Name: ..RoSey.. | Date: Aug 14th, 2007 2:51 PM |
| -goes to youtube and watches it again- ↑ |
| Name: bebe9281 | Date: Aug 14th, 2007 2:52 PM |
| I am addicted to You Tube!!! I love What the Buck! ↑ |
| Name: ..RoSey.. | Date: Aug 14th, 2007 2:56 PM |
| LLLOL ↑ |
| Name: bebe9281 | Date: Aug 14th, 2007 3:01 PM |
| And what about the Parrot skit.... This is an EX Parrot, it has gone to sing with the Choir Invisible... LOLOLOLOL ↑ |
| Name: ..RoSey.. | Date: Aug 14th, 2007 3:03 PM |
| lmfao have you seen the Argument clinic ? LOL @ that.. thats a real funny 1. ↑ |
| Name: bebe9281 | Date: Aug 14th, 2007 3:07 PM |
| YES!!! No I didn't yes I did... Malodorous!! ↑ |
| Name: marija | Date: Aug 14th, 2007 3:21 PM |
| hahahahah rosie!!! you and your bloody cakes....although you will be happy to know that i made this friggin unbelievable creamy apple slice .........da-voon :-))) HA-HA ↑ |
| Name: bebe9281 | Date: Aug 14th, 2007 3:23 PM |
| Yummmm I love apples... What is apple slice? ↑ |
| Name: Irene | Date: Aug 14th, 2007 10:19 PM |
| your welcome marija, when you make them, I'm coming over okay lol.. byeeee xx ↑ |
| Name: bmes | Date: Aug 15th, 2007 12:45 AM |
| Swedish Cabbage Roll 1 head med. size cabbage 2-3 tbsp margarine 1-2 tbsp corn syrup 1 dl beef bouillon 1 dl heavy cream salt and pepper 300 gr ground beef 1/2 dl rice (uncooked) 3 dl milk 1/2 tbsp butter rinse rice and sautee in margarine, and then pour in milk...you may need more or less milk. cook until done. add raw beef to the rice. wilt cabbage leaves and add beef mixture to the cabbage and roll em up. put rolls in a greased casserole dish. heat the 2-3 tbsp of margarine with the corn syrup...you may need more margarine and corn syrup than what it says...when mixture is hot..pour over rolls...cook in 400 degree oven for 30-45 mins. then turn the rolls, add heavy cream and bouillon salt and pepper to the dish and bake for another 30-60 mins, until beef is cooked.... this recipe is so rich and sweet and very fattening..LOL but so so good!! lol ↑ |
| Name: bmes | Date: Aug 15th, 2007 12:52 AM |
| Johnson's Temptation (if you like anchovies) actually it's still really good if you don't like em!! serves 4 5-6 potatoes 2 onions 10 anchovies (NOT in oil...get the kind in water and spices. and try to get the ones already filleted) 2 tbsp butter 1 cup heavy cream -grate potato so they're stringy and put in cold water -fry onion in butter until golden yellow -clean, fillet anchovies -dry the potatoes off and put half of the potatoes in bottom of greased casserole dish layer the anchovies and onion on top of potatoes, then add the rest of the potatoes on top (dish should have potatoes on the top and bottom) -pour half of the cream over the dish and a few dollops of butter on top. -bake at 400 for about 45 mins. until there's a nice golden brown color. then pour rest of cream over the dish also VERY fattening, but very addicting!! lol...i totally hate anchovies, but LOVE this dish.... ↑ |
